M: Spaghetti + semi-homemade garlic bread
T: Homegrown chicken in crockpot + homegrown over fried redskin potatoes
W: Freezer burritos
R: Local pork chops + leftover potatoes
F: Homemade pizza + breadsticks
S: Leftovers
S: Soup in crockpot – recipe TBD
Feeding Kent what we eat is making me take a serious look at our diet. Time to take a hint from Farmer’s Daughter and get back to real food!
Ooh good luck with your food! I always have such problems keeping to food planning.
http://www.101cookbooks.com/archives/rustic-cabbage-soup-recipe.html
That’s one of my favorite winter soup recipes as it uses stuff that I usually have on hand. Beans, stock, cheese and cabbage. So good! I also recommend her site (Heidi Swanson) in general as she cooks vegetarian, healthy and seasonally. Minimal processing, minimal sugars, etc. I’ve loved everything I’ve ever cooked from her site.
Jena I totally agree that feeding Joshua what we eat has made us completely reevaluate our eating habits. If I would have to sneak it becuase I don’t want him to eat it, then I shouldn’t eat it either! (Though I did sneak some ice cream tonight after he fell asleep!)